Hot cocoa chocolate chip cookies
I make this with or without the hot cocoa mix.
Ingredients:
2 and 1/4 cups All Purpose Flour
1 tsp Baking Soda
1/2 tsp Salt
1/2 cup powdered hot cocoa mix
1 Cup (2 sticks) Butter, softened
3/4cups packed brown sugar (minus 1T)
3/4cups granulated sugar (minus 1T)
1 tsp vanilla extract
2 eggs
2 Cups white or regular chocolate chips
Directions:
Preheat oven to 350 degrees. Cream together butter and both sugars. Add cocoa mix. Add Eggs 1 at a time. Add vanilla. Slowly add in flour alternating w/salt and baking soda. Stir in chips.
Refrigerate batter before spooning or cookies will be flat. Drop by rounded teaspoonfuls spoonfuls onto baking sheet with parchment paper. Bake 10-13 minutes. Allow to cool for 2-4 minutes on cookie sheet before removing to cooling rack. Makes about 3-4 dozen depending on size.
Make Mistakes, breathe, reflect, bake cookies, and Laugh.Out.Loud. at the flour all over the floor.
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